Weekday Lunch Daily Menu

From monday to friday, excluding bank holidays

DAILY MENU

BAAN Dish + One Drink* + One Coffee

* One Drink: Water, Soft Drink, White or Red Glass Wine or Sagres 25cl

15,5 €

MONDAY

PAD THAI

Stir-fried rice noodle with prawns or chicken or vegetables, tofu, eggs, peanuts, chives, beansprout, pickle radish and tamarind sauce.

DISH OF THE DAY

BAAN Dish

12,5 €

Weekday BAAN Dish

TUESDAY

THAI SPARERIBS

Barbecued marinated rib of pork, fried basil, chili. The dish is served with garlic fried rice.

THURSDAY

PAD BAI GRAPAO

Jasmin rice, stir-fried minced meat (Pork or Beef or Chicken or Veggies), chilies, fried egg and Basil.

WEDNESDAY

GAI PAD MED MAMUANG

Stir-fried of chicken, mix of green, red and yellow bell pepper, and cashews, chili jam, with a sauce that has a salty-sweet flavour profile. The dish is served with Jasmin rice.

FRIDAY

GAENG KEOW

Green Curry, coconut milk, chicken or tofu or shrimps and sweet basil. The dish is served with Jasmin rice.